Spring is here, and in an attempt to bring the season indoors, I made a new dessert last weekend … Ina Garten’s Lemon Cake Recipe. The result was fresh and lovely, served with strawberries and vanilla ice cream. Perhaps one of the best parts was that the recipe makes two loaves, and I was able to put one away in the freezer to enjoy any day I want to make extra special.

I am of course happy to share the recipe with you:
http://www.foodnetwork.com/recipes/ina-garten/lemon-cake-recipe/index.html

Tags: entertaining, family, Ina Garten, lemon cake, make ahead, recipes, Spring dessert, tips